Chinese Food
All Recipes
Purple sweet potato and tremella soup for beauty and beauty
During the anti epidemic period, we should not only take preventive measures, but also exercise properly, get enough sleep, eat a balanced diet, and properly increase the food to improve the immunity. Of course, we also hope that the house will ... ...
Baijimo to roujiamo
Shaanxi rougamo is very fragrant. This is the quantity of 12 60g cakes.
A meat pot helmet with soul
A meat stuffing with a thin and stuffed meat Kwai. If you bite it, you can use my last recipe to cook the stuffed meat.
Hot and sour chicken gizzards / next meal
Hot and sour chicken gizzards are just like the name. They are famous for their hot and sour taste. Sour beans, millet peppers, vinegar and green peppers are integrated together to give the soul of the whole dish. A bowl of hot and sour chicken ... ...
Kwai Chun pancake can be steamed and branded
It's a good spring cake. It's the same as the restaurant.
Single braided meal bag (record sticker)
This recipe is my favorite soft taste. Write it down for easy recording. Add some low flour to make this kind of small bread taste better. There is no milk at home. It's made directly with water. The noodles are well beaten. The difference betwe... ...
Quick steaming of flower rolls failed
I used to be afraid of making the opposite food. I also like it very much, especially the flower roll. Later I tried it boldly. I also learned from my mother's experience. Save time and effort. Except for the shape, it's almost successful. Today... ...
Delicious omelette and kelp
Kelp and egg skin are rolled together. They are tied with coriander. With seasoning, they are sour, sweet and delicious. -
Carrot, medlar and soymilk with clear heat and eyesight
The Spring Festival at home certainly does not lack watching news, chasing dramas or all kinds of mobile phones. The old house certainly has less sports. Recommend a carrot and medlar soymilk. It's easy to make and good to drink. Carrot can stre... ...
Served with porridge, best product, pickled radish
When I go to the restaurant, I always like to order such a white radish. It's greasy and tasty. You must have eaten a lot of fish and meat in the new year, right? Here comes the sour radish tutorial. It's super simple in three steps. It's done i... ...
Tough hand rolled egg noodles
Eggs and oil can make hand rolled noodles taste more chewy
Meat bun (juicy and noodle secret)
The new coronavirus has cultivated a number of excellent cooks. There is no love in the epidemic situation. Meat buns repel NCP
Delicious taro cake
The last time I made taro cake was two or three years ago. There were two taro in the refrigerator. I wanted to make taro cake. As a result, I decided to make taro cake instead of flour. Today, I didn't weigh the taro cake. My husband said it wa... ...
French hamburger
It's a Dharma stick with connotation. It has Hamburg's inner Dharma stick. Under the hard appearance, it's a soft heart.
Meat bun
This holiday. Stay at home. Fight the epidemic. Come on. We will win. Free. Make some steamed buns.
